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Specials

Grenache Blanc produced by Kris Curran from Camp 4 Vineyard in Santa Barbara County. Aromatics include green apple, mandarin orange and white flowers and the mid palate fills the mouth with more apple and stone fruits like white peach and nectarine. 
Hannah Rose from Camp 4 Vinyeard we've typically made the wine from Grenache and Carignagne but for the 2016 it is all Grenache!
Chateau des Garcinieres Rosé is made from a blend of Grenache and Cinsault, imported from France.
$160.00 per Bottle