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With gnarly vines growing right out of red, oxidized iron rock, to suddenly land in this vineyard, you’d think you were in the Rhone region of Southeastern France. While that would be nice, almost as pleasantly, you’d actually be in one of the more deservedly famous sites in all of California for growing Rhone grapes. We’re lucky to make 5 wines from this renown site. Our Viognier is a reminder of just how good this wine can be from the right site and treated the right way in the cellar. It’s got a telltale scent of white flowers interlaid with a lovely paraffin aroma. The crisp acidity ties the wine together wonderfully.
$24.00 per Bottle

The rolling hills of Santa Barbara County provide the perfect balance of warm sunshine and the cooling effect from the Pacific Ocean for growing Rhone style varietals. Fruit for our Vin Blancs White Rhone Blend is sourced from top-notch vineyards in this prime growing area. Our Vin Blancs is a careful blend of Viognier, Roussanne and Marsanne. Our Vin Blancs is a bright, rich wine that first presents a full range of floral notes, honeysuckle and citrus blossom aromas. The lush mouthfeel and bracing acidity provide the perfect balance to the wine.

$24.00 per Bottle
With gnarly vines growing right out of red, oxidized iron rock, to suddenly land in this vineyard, you’d think you were in the Rhone region of Southeastern France. While that would be nice, almost as pleasantly, you’d actually be in one of the more deservedly famous sites in all of California for growing Rhone grapes. We’re lucky to make 5 wines from this renown site. The 2013 Rhapsody is a an ode to joy of lovely red and black fruit flavors singing out with graphite and earth aromas and a structure that completes this symphony.
$26.00 per Bottle

The nose on this beautiful light hay toned wine is a bright and energetic aroma, blending scents of white Plumeria flower interlaced with fresh pear and just a touch of citrus zest.  The  flavors continue this intermingling of topicality with notes of added depth. There’s a heart of rich honey that runs right down the palate with layers of paraffin, more pear and a bit of wet stone spreading out from this core.

$24.50 per Bottle
Originally thought to be too cold for Pinot Noir, this far deep-end Vineyard at the North Western boarder of the Anderson Valley really is pushing the limits of where our favorite grape will grow. This cold site requires excruciating attention to ensure even and slow ripening while keeping the elements at bay. The result? Nothing less than perfect: it’s beautiful and light Pinot Noir containing more depth than 99% of other Northern California Pinots. A light anise flaovor compliments the earthy red fruit flavors that highlight this wine.
$54.00 per Bottle
$56.00 per Bottle
While Roessler is primarily focused on expressions of Pinot Noir, what would life be without a little variety? And, when we came across a site that produced wine that so throughly creates the kind of Merlot we feel is not usually found, we knew we wanted to craft our first Merlot in the long history of the Roessler brothers relationship to wine and grapes in California.

Long thought the finest place for growing Bordeaux grapes, the Oak Knoll Bench in Napa Valley provides ample sunlight, and a craggy, red granite rich soil that’s perfect for ripening Merlot. As cold winds blow north off the San Pablo bay, temperatures drop to the high 40’s, providing a little “rest” for the grapes so they can shut down and the hang-time for complex flavor development.
$42.00 per Bottle
BBL is short and in the cellar for Barrel, but one taste and you’ll know there’s nothing short about this lush and enthralling Pinot Noir. Every year, Roger and Drew pick 3 barrels that, when blended together, represent something decadent, beautiful and truly special. At first they thought they might drink it all, but after some consideration, they decided to share a bit.
$70.00 per Bottle
Owned and farmed by our old friend and long-time Roessler Lover, Mike Cooper, the Bogey is a rustic, ripe and lovely mountain grown Pinot Noir. With its Southern exposure, affording views all the way to the Bay Bridge, cool winds come off the San Pablo Bay and make for extra hang-time and gentle slow flavor development. Always a favorite of ours, we’re just sad at how little there is every year.
$45.00 per Bottle
  Big Bend Chardonnay represents the roots of Roger Roessler Wines.
Named after one of Roger’s first homes in Sonoma, every year the
wine is just that, a homecoming of sorts. Farmed in the far Western
extremes of the Sonoma Coast, the 2014 Big Bend Chardonnay
comes from our dear friends at Lennox Vineyard. It’s got racy acidity
and beautiful depth. With a lovely aromas of D’anjou Pear and white
flowers, this wine is the perfect glass for any homecoming.
$30.00 per Bottle
$60.00 per Bottle
 The Red Birds is a blend of 3 Sonoma Coast sites. Because the drought was really having its way with the vineyards in 2015, we got the smallest yields and berries we've ever experienced. The resulting wine is fruit driven with a fine tannic structure that is really coming into a fantastic drinking window right now.

There's a great brightness, a red raspberry, candied cherry element to this wine that we just love. The nose on this wine is black raspberry, cola and cherry. This is a beautiful, multi-layered Pinot Noir. There are flavors of plum, color and spice box.
$38.00 per Bottle