2017 Black Pine Pinot Noir
The wine shows appealing aromas of Bing cherry mixed with vanilla and
baking spice. The deep ruby and purple wine reveals candied red plum that
lingers in the glass.
The 2016 Black Pine is sensuous and mouth filling and shows black cherry
and strawberry flavors. Medium bodied flavors of perfumed Cherry, lush red
fruit and clove give way to the bright natural acidity and fine tannins that draw
out a long and impressive finish.
Pinot Noir is a perfectly suited wine to pair with a wide variety of foods
because of the bright acidity. This wine offers complexity and rich fruit to go
along with that acidity. It pairs well with Salmon off the grill or braised Duck
Breast. Because of the depth of flavor with this particular bottling, it would
also be perfect with Braised Short Ribs with an Asian Spice accent.